Domaine Natroun Extra Virgin Olive Oil Premium quality extra virgin olive oil, with acidity below 8%, making it a perfect addition to your dining table and an ideal ingredient for your healthy meals.
Domaine Natroun Extra Virgin Olive Oil is 100% the pride of the company. It is obtained from the distinctive Coratina variety, is smooth in its purity, and is selected by hand. Produced by Wadi Food factories, Coratina olives were cultivated in Wadi El Natroun, which is why the olive oil was named "Domaine Natroun" after the name of the dry lake in Wadi Natroun in Egypt, where the ancient Egyptians used to wash because it enriched them with beneficial salt elements that enhanced their beauty and improved their health.
Olive trees in Wadi Food farms grow on regenerated saltwater, producing high-quality oil and a rich taste that comes directly from the benefits of the earth's salt.
In addition to having the best smelling and taste, it is the first juice without chemical refining as it is naturally cold-pressed.
The olive tree is a blessed tree mentioned in all the monotheistic religions and it is an evergreen oil tree that produces olive fruits. These fruits have very great health and nutritional benefits as oils that do not contain harmful cholesterol are made from them. Olive oil is the first oil that was historically produced and has maintained its high position as a human food across all civilizations and for its many benefits.
It is the best oil for your health
Ingredients
Extra Virgin Olive Oil (100% Coratina)– Acidity below 0.8%
Nutrition Facts
Serving Size 1tbsp
Amount per Serving 119 Calories
Total Fat 13.5 gram
Contains omega-9 in addition to containing a percentage of omega-3.
Low acidity.
Contains a high percentage of unsaturated fats.
The color of olive oil tends to be light green due to the chlorophyll that dyes it.
Free from harmful cholesterol (LDL).
Health Benefits
Consumption of Domaine Natroun extra virgin olive oil constantly contributes to banishing the specter of old age. It contains a lot of essential acids for the human body and is the perfect fight against the signs of aging
Contributes to increasing the IQ of people who regularly consume it.
It works to hinder and disrupt the growth of cancer cells and contributes to fighting cancer diseases. Studies have shown that olive oil reduces bad cholesterol because it contains oleic acid.
Lack of hunger: Olive oil contributes to reducing the feeling of hunger because it is one of the healthy fats, making the choice of losing weight and sticking to a diet easier.
Contributes to lowering blood sugar levels of diabetics, with the content of fibers, unsaturated fats, and antioxidants.
Using olive oil topically gives excellent results in pain relief.
Used for body massages as it helps increase the elasticity of the skin and the blood supply of the major muscles.
Source of soluble vitamins in oils like E, A, D,K.
It is used for cosmetic treatments: it is effective for treating Seborrheic dermatitis, dandruff, and eczema, and is excellent when mixed with other oils to massage dry skin as well as exfoliate the body with appropriate salts.
Continuing to take olive oil helps protect the body from the occurrence of diabetes mellitus and treat rheumatic pain, nerve inflammation, and joint sprain.
Olive oil is the preferable oil for liver doctors as it is described as the only type of oil allowed for people with some types of liver diseases.
Storage Information
Cool Dry Storage far from light
Packaging
Glass Bottle
Packed in an inert gas atmosphere
Package Size
Net Weight: 500ml
Preferred Used With:
Extra Virgin Olive Oil from Wadi Food Perfect for use in various recipes: salad, hummus, Roasting, pizza.
Interactions with other foodstuffs
It is preferable to be used straight from the bottle.
Why Wadi Food Domaine Natroun Extra Virgin Olive Oil?
Domaine Natroun Extra Virgin Olive Oil from Wadi Food with low acidity: Analysis of "Free Fatty Acids"
Low, which means the quality of extra virgin olive oil and the high quality of its juice.
Domaine Natroun Extra Virgin Olive Oil from the Natroun region is obtained from the smooth Coratina variety (100% Coratina) and packed in a dark-colored bottle to prevent its interaction with light and ensure the highest quality olive oil from Wadi Food.
Wadi Food olive farms are classified as clean farms and hold a Global Gap certification for best agricultural practices.
During the harvest season from the Wadi Al-Natroun region, the olives are harvested manually to ensure that the fruits ripen naturally and become the best raw fruits to produce extra virgin olive oil.
They are grown in the best natural way, without using pesticides. As a result, Wadi Food Olive Farms are classified as Global Gap Certified Farms for Best Agricultural Practices.
Wadi Food Olive Oil is included in the Global Directory of Best Olive Oils, which is the most reliable global index of premium olive oils in the world. Wadi Food, the leading provider of high-quality healthy and fresh food products, won the Gold Award for 2018 and 2020 in the New York International Olive Oil Competition (NYIOOC), with Wadi Food Extra Virgin Olive Oil receiving this global recognition.
Wadi Food olive oil has a distinctive taste and wonderful flavor that makes it the perfect choice among the offered types of olive oils ..... An experience that ensures you will repeat it over and over.
